An exciting selection of spice blends and rubs presented in a traditional tin masala box.

Using approximately 35 different whole spices, these blends will allow you to create the most amazing international cuisine for your friends and family. Each blend comes in a resealable 20 gram packet (pictures are for illustration purposes only). 

• Indian Spice Rub: Garam Masala - contains cloves, star anise, black pepper, cinnamon, coriander seeds, cumin and ginger
• Sri Lankan Spice Rub: Sri Lankan Curry Powder - contains coriander seeds, cumin seeds, fennel seeds, cassia bark, fenugreek seeds, cloves, cardamon, mustard seeds, black peppercorns, Kashmiri chilli & turmeric
• Tunisian Chilli Rub: Harissa  - contains cumin seeds, coriander seeds, crushed chillies chilli, garlic, coriander, paprika and caraway.
• Mexican Spice Rub - contains cornflour, cumin seeds, paprika, oregano, chilli powder, garlic powder, salt, sugar, onion powder and cayenne pepper
• Jamaican Spice Rub: Jerk - contains cayenne pepper, garlic powder, onion powder, thyme, parsley, sugar, salt, paprika, all spice, black peppercorns, nutmeg and cinnamon
• Chinese Spice Rub - contains liquorice, star anise, cassia, szechuan peppers, black cardamon, orange peel and cloves
• Moroccan Spice Rub: Ras El Hanout  - contains cloves, mace, star anise, cayenne pepper, allspice, cardamon, black peppercorns, sugar, cinnamon, coriander seeds, cumin seeds, ginger, nutmeg. paprika, salt and turmeric
• Middle Eastern Spice & Herb Rub: Za'atar - oregano, marjoram, thyme, sumac, sesame seeds

• 19 cm spice tin with ribbed lid
  
• 7 separate removable spice pots 
• Small metal spoon
• Outer lid to seal the tin
• All spices will come in its own individually packed and sealed bag to retain goodness and freshness, and avoid spillage during transit

Made by Sanjay and Shashi at Spice Kitchen

Blended with love.